[Seasonal Limited Edition] Conger Eel Meal Set

9500 yen(Tax included)

1-4persons

We offer "Hamo Gozen," a dish made with fresh hamo caught that morning at Yura Port on Awaji Island.The conger eels from Awaji Island, which are carefully caught one by one, are called "beautiful conger eels" or "golden conger eels" because they are free of blemishes and have beautiful golden bodies.It has plump, meaty flesh and is characterized by its elegant sweetness and richness.At Aonoya's "Hamo Gozen" meal, you can enjoy seasonal hamo to your heart's content, including sashimi, special hotpot, and tempura, all of which can only be tasted at this time of year.

Course menu

Contents: Presented cypress bento box (top: appetizers / bottom: conger eel sushi, conger eel sashimi), conger eel hotpot, conger eel tempura

If you cancel your "Seigaiha" reservation, a cancellation fee will be charged as follows:

We ask for your understanding that this covers the costs of purchasing ingredients and preparing food.

24 hours before: 100% of the reservation fee

48 hours before: 50% of the reservation fee

*A cancellation fee will be charged based on the price of the reserved meal and the private room fee.

*If you are reserving only a seat, a cancellation fee calculated from the minimum food price for that reservation time will be charged for the number of people in the reservation.

*The same applies to reductions in the number of people who do not contact us.

*Please feel free to contact us if the cause is a natural disaster or other force majeure.

*Reservations cancelled through travel agencies will be handled in accordance with the cancellation policy set by the travel agency in question.

Reservation reception time: 11:00~19:30

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 1 hour and 30 minutes

Reservation deadline: Until 19:00 the day before your visit

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2025/06/06 update